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Quality management of water for human consumption (online) Quality management of water for human consumption (online)

Course description

DURATION: 60 hours

NEXT ENROLMENT PERIOD: 15 October 2013

COURSE LANGUAGE: Spanish

AIMED AT: Professionals working in drinking water supply operation, drinking water quality control laboratories and government managers of these services

GRANTS AND FUNDING: 100% reimbursement through the Tripartite Foundation (Spain). Ask for more information on our discounts

PRICE: 795€ (TAX included)

Programme

Module 1. Water: properties, cycles and uses

1. Structure and properties of water
2. Water cycle
3. Uses and contamination of water
4. Drinking water

Module 2. Drinking water catchment and treatment

1. Context
2. Catchment and rough filtering
3. Pretreatments
4. Complementary treatments
5. Membrane treatment
6. Post treatment

Module 3. Quality parameters and health aspects of water

1. Physico-chemical parameters
2. Microbiological parameters
3. Organoleptic parameters
4. Water-borne diseases

Module 4. Drinking water quality control

1. Water quality control  
2. Legislation

Module 5. Preventive risk management

1. General concepts
2. Prerequisites
3. HACCP Plan: Practical example
4. Verification/Audits

TUTORIALS

Team of sector experts to explore techniques more fully and clear up doubts among participants.

METHODOLOGY

The course will be taught online, favouring flexible learning adapted to participants’ needs. The course consists of theoretical units, technical readings, practical cases, exercises and activities that provide the students with greater knowledge.

Check the demo here

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